Along the way, there is plenty of unvarnished insight as to how a restaurant functions. Guy Fieri has moved beyond his familiar honky-tonk corner of Flavortown to serve as a vocal, money-raising, morale-boosting Mayor for the restaurant industry … He also produced a documentary that airs on the Food Network on December 27. Here he prepares … Guy Fieri attends the 2017 Taco Bell Skills Challenge at Smoothie King Center on February 18, 2017 in New Orleans, Louisiana. Restaurant Hustle 2020: All On The Line, premiering on the Food Network on Sunday, December 27, follows four celebrity chefs and restaurant owners — … The documentary was intended to highlight the economic toll of the pandemic on the restaurant industry, Fieri told the Food Network in October. Maneet Chauhan will be among four chefs featured in an upcoming documentary from executive producer Guy Fieri titled, "Restaurant Hustle 2020: … Whether you own, operate, manage, are employed by or have ever spent time at a restaurant as a guest, you need to watch Food Network’s Restaurant Hustle 2020: All on the Line.. This past December, a documentary produced by Guy titled Restaurant Hustle 2020: All on the Line premiered on the Food Network. Nevertheless, they want restauranteurs worldwide to collectively come together through the documentary and heal. It’s already aired during the virtual DOC NYC film festival earlier this year, but it will air publicly on the Food Network on December 27, according to Delish. The special shined a … The film was produced and directed by Guy Fieri, who also narrates, and Frank Matson. Restaurant Hustle … Restaurant Hustle 2020: All on the Line (2020) 1h 24min | TV Special 27 December 2020 In this documentary from Executive Producer Guy Fieri, four of America's favorite chefs - Maneet Chauhan, Antonia Lofaso, Christian Petroni and Marcus Samuelsson - pick up the cameras and... See full summary » "Restaurant Hustle 2020… “Restaurant Hustle 2020: All on the Line,” Food Network, Sunday at 9 p.m. Eastern time. Restaurant Hustle 2020: All On The Line, co-directed and executive produced by Guy Fieri, will be a real, raw look at how Maneet Chauhan, Antonia Lofaso, Christian Petroni … Restaurant Hustle 2020: All on the LineIn this documentary from Executive Producer Guy Fieri, four of America's favorite chefs -- Maneet Chauhan, Antonia Lofaso, Christian Petroni and Marcus Samuelsson -- pick up the cameras and enlist the help of friends and family to document what happened to their restaurant empires as the outbreak of COVID-19 swept across the United States. Celebrity chef Guy Fieri released a new documentary titled "Restaurant Hustle 2020: All On The Line" that is set to highlight the struggle of restaurants amid the ongoing COVID-19 pandemic. Celebrity chef Guy Fieri co-directed an upcoming documentary that offers a raw look at how four restaurant owners navigated through the difficulties and challenges of the COVID-19 pandemic. Speaking about the project in an interview, Fieri confessed that making the documentary wasn't easy. by David Klemt. ', Exclusive: Fox 11's 'Culture Conversations' Host Mimi Brown on Sharing Black Stories & Life as a Mom, Aaron Grissom — Quick Facts about the 'Top Chef' Contestant Who Is Dead at 34, Step inside Ayesha & Steph Curry's Stunning Bay Area Home Which She Decorated Herself, Amelia Gray Hamlin and Scott Disick Seem to Be Getting Serious — Meet Lisa Rinna's Daughter, Kyle Chandler's Personal Life Including Losing His Mom to Alzheimer's Disease. You may request that your data not be shared with third parties here: Guy Fieri's Documentary 'Restaurant Hustle 2020' Highlights Struggling Restaurants Amid the Pandemic, Guy Fieri's Son Hunter Is Ready to Take His Father's Place as a Food Network Star — Meet Him, David Chang Becomes the First Celebrity to Win $1 Million in 'Who Wants to Be a Millionaire? Fieri, who serves as a co-director and executive producer, said in a statement: "I've traveled coast to coast visiting thousands of restaurants across the country [...] and after all the time on the road, it's clear that restaurants are the heart and soul...". Guy Fieri Praised After Raising Over $21.5M for Restaurant Workers. He admitted it was difficult watching colleagues he respected go through such struggles in their businesses without being able to help them. You Need to Watch Restaurant Hustle 2020: All on the Line Now. The Film Provides Intimate Access Into the Lives of Maneet Chauhan, Antonia Lofaso, Christian Petroni, and Marcus Samuelsson During the Most Challenging Moments of Their Careers . We encourage readers to refer to the online updates from CDС, WHO, or Local Health Departments to stay updated. “Restaurant Hustle 2020: All on the Line,” produced by Guy Fieri, follows four restaurateurs who have been forced to change their business strategies during the pandemic. Via a partnership with the National Restaurant Association Educational Foundation, the Food Network star raised more than $20 million for the Restaurant Employee Relief Fund to help workers out of a job. “Restaurant Hustle 2020: All on the Line” is available to stream on the Food Network’s website. Get regular updates from NYT Cooking, with recipe suggestions, cooking tips and shopping advice. Daisy Lowe Had No Idea Gavin Rossdale Was Her Dad until Age 14 — Get to Know the Model, Sofia Vassilieva Became an Ambassador for Stand up to Cancer — Facts about the Actress, Get to Know Rainey Qualley — Andie MacDowell's Daughter Is Also an Actress and Musician, Silento Once Swung a Hatchet at Strangers — inside the Young Rapper's Legal Troubles, Who Is Tamara Taylor? Amid the struggle, some establishments managed to keep their companies afloat and engage their workers. It follows four chefs as they struggle with the shock of having to close, then coping with an uncertain future. The film was produced and directed by Guy Fieri, … Guy Fieri has been praised for doing "more than Congress" after raising $21.5M for restaurant workers hurt in the pandemic. The documentary follows four chefs and business owners who describe the impact of the pandemic in their own words. Many organizations had to shut down, leading to their employees being without a job. Fieri's documentary is aimed at highlighting the challenges the industry has faced this year with its focus on four chefs— Antonia Lofaso, Maneet Chauhan, Samuelsson, and Christian Petroni. Restaurant Hustle 2020, which Fieri worked on as an executive producer. This timely film, directed and executive produced by Guy Fieri and Frank Matson, intimately chronicles the impact of the pandemic on the restaurants of four chefs familiar to viewers of The Food Network: Antonia Lofaso, Marcus Samuelsson, Maneet Chauhan, and Christian Petroni. The featured chefs, all Food Network personalities, are Maneet Chauhan, who owns Chauhan Ale & Masala House in Nashville; Antonia Lofaso, the Los Angeles restaurateur who owns Dama and Black Market Liquor Bar; Christian Petroni, an owner of five Fortina restaurants in Westchester and Brooklyn, N.Y., and Connecticut; and Marcus Samuelsson, who owns a collection of restaurants, including Red Rooster in Harlem, and has been an outspoken commentator during the pandemic. A new film about this year’s restaurant crisis, “Restaurant Hustle 2020: All on the Line,” will have its premiere on the Food Network on Sunday. Fieri spoke about what he hopes others can learn from watching this documentary. We and other data collection technologies to provide the best experience for our customers. Despite the hope of a vaccine, Samuelsson noted it was a long road of recovery before restaurants could return to the norm. The four participants will let fans in on their struggles, giving an honest and raw look at how they managed to transition their businesses while supporting local neighborhoods in the process. The film, which premiered on Dec. 27, follows four chefs—Maneet Chauhan, Antonia Lofaso, Christian Petroni, and Marcus Samuelsson—as they navigate the challenges of being … Guy Fieri worked with the Food Network and culinary colleagues like Marcus Samuelsson to create "Restaurant Hustle 2020: All on the Line," a documentary aimed at shining a light on the struggles the restaurant industry faces. The new protocols were set up after Irish Prime Minister Micheál Martin disclosed that the novel coronavirus was increasing at a rate of 10% daily. Fieri is also debuting a new Food Network documentary, Restaurant Hustle 2020: All on the Line to reveal the challenges that restaurant owners and employees faced. A new film about this year’s restaurant crisis, “Restaurant Hustle 2020: All on the Line,” will have its premiere on the Food Network on Sunday. Guy Fieri's Documentary on COVID-19's Impact on the Restaurant Industry Is Coming This Month: Titled 'Restaurant Hustle 2020: All On The Line.' There's a moment in the Food Network documentary, "Restaurant Hustle 2020: All on the Line," where chef Maneet Chauhan knew she was showing viewers a side of … But the latest title he’s taken on is movie producer: he’s releasing a documentary about the state of restaurants during the pandemic called Restaurant Hustle 2020: All On the Line. The COVID-19 pandemic resulted in a massive loss of jobs across the nation. Phoebe Dynevor's Mother Is a 'Coronation Street' Star — Who Is Sally Dynevor? Guy Fieri directs and narrates “Restaurant Hustle 2020,” a documentary on how restaurateurs are coping during the pandemic. People are saying Guy Fieri has done 'more than Congress' to help struggling restaurant workers in 2020. Celebrity chef Guy Fieri co-directed an upcoming documentary that offers a raw look at how four restaurant owners navigated through the difficulties and challenges of the COVID-19 pandemic. Back in May, Fieri made headlines when he lent a helping hand to restauranteurs. Guy Fieri is the director and executive producer of Restaurant Hustle 2020: All on the Line, which follows renowned, world-famous chefs Maneet Chauhan, Antonia Lofaso, Christian Petroni, and … | Photo: Getty Images. “Restaurant Hustle 2020: All on the Line,” produced by Guy Fieri, follows four restaurateurs who have been forced to change their business strategies during the pandemic. Thank you, Guy, for doing good work in the world. ⓘ We at AmoMama do our best to give you the most updated news regarding the COVID-19 pandemic, but the situation is constantly changing. One of the sectors that faced a significant disruption because of the health crisis was the restaurant industry. Guy Fieri's infamous Trash Can Nachos can be delivered to your door from Goldbelly. All about 'Law & Order: Organized Crime's New Family Member, Gayle King Reveals Daughter Kirby Bumpus Got Married & Posts Photos of Wedding at Oprah's House, Dustin Diamond, 'Saved by the Bell' star, Dead at 44 after Short Battle with Cancer, See Kourtney Kardashian's Heartwarming Throwback Snap Cuddling in Bed with Adorable Son Reign. Reuben Selby Is Maisie Williams' Handsome Boyfriend — Who Is the GOT Star's Significant Other? Guy Fieri's Documentary 'Restaurant Hustle 2020' Highlights Struggling Restaurants Amid the Pandemic December 28, 2020 | by Olowokandi Fiyin Celebrity chef Guy Fieri released a new documentary titled "Restaurant Hustle 2020: All On The Line" that is set to highlight the struggle of restaurants amid the ongoing COVID-19 pandemic. Watchable only in YouTube English, Change your YouTube language! Take care! The news of the documentary comes after it was announced that restaurants, pubs, and hairdressers in the Republic of Ireland had been instructed to shut down on Christmas Eve. One of the chefs, Lofaso, revealed in the documentary clip that she had spent more than a decade building her career only for it to get torn in a week. It is set to premiere on December 27 on Food Network. FOOD NETWORK’S DOCUMENTARY, RESTAURANT HUSTLE 2020: ALL ON THE LINE, FROM EXECUTIVE PRODUCER GUY FIERI, CHRONICLES THE EXPERIENCE OF FOUR TOP RESTAURATEURS DURING THE COVID-19 PANDEMIC . Follow NYT Food on Twitter and NYT Cooking on Instagram, Facebook and Pinterest. Now, celebrity chef, Guy Fieri, has chosen to highlight their stories in a new documentary titled "Restaurant Hustle 2020: All On The Line," in partnership with Food Network and restauranteur Marcus Samuelsson. 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